Senza Gluten By Jemiko - 100% Gluten Free Cafe & Bakery Gallery Menu
- All Popular Dises
Brunch Menu
FROM OUR BAKERY CORNER
MIX GREEN SALAD
Mixed greens with cherry tomatoes, avocado, homemade balsamic & extra virgin olive oil dressing, salt, pepper.
$14.25
ZUPPA DI POLLO
GRANPA HY'S HOME MADE CHICKEN SOUP - Whole chicken, onion, carrot, fresh dill, parsley, celery, parsnip, kosher salt, black pepper, extra virgin olive oil. Served with toasted baguette bread slices.BAGUETTE BREAD INGREDIENTS: (Cornstarch, white rice flour, brown rice flour, milk powder (*rbst-free), tapioca flour, potato starch, xanthan gum, egg whites, water, canola oil, white granulated sugar, dry active yeast, kosher salt.)
$14.50
BABY ARUGULA SALAD
Baby arugula, toasted walnuts, sliced crispy pears, gorgonzola cheese, salt, homemade raspberry vinaigrette.(raspberry, honey, white granulated sugar, balsamic vinegar, extra virgin olive oil.
$15.25
MANICOTTI CON FORMAGGIO
A classic Italian cheese filled pasta in fresh tomato sauce, parmesan (Ricotta cheese, Eggs,Tapioca Flour, Cornstarch, Parmesan Cheese, Pecorino Romano Cheese, Potato Flour, Extra Virgin Olive Oil, Xanthan Gum, Salt, Black Pepper). Served with toasted baguette bread slices.MANICOTTI INGREDIENTS: Ricotta cheese, Eggs,Tapioca Flour, Cornstarch, Parmesan Cheese, Pecorino Romano Cheese, Potato Flour, Extra Virgin Olive Oil, Xanthan Gum, Salt, Black Pepper.BAGUETTE BREAD INGREDIENTS: (Cornstarch, white rice flour, brown rice flour, milk powder (*rbst-free), tapioca flour, potato starch, xanthan gum, egg whites, water, canola oil, white granulated sugar, dry active yeast, kosher salt.)
$24.75
POLLO PANINI
House smoked chicken breast, homemade mayo, fontina cheese, salt & pepper. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.
$22.75
PROSCIUTTO E MOZZARELLA PANINI
Prosciutto di parma, fresh mozzarella, homemade basil & pine nuts pesto, parmesan, extra virgin olive oil. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.
$22.95
HAM & CHEESE QUICHE
Ham, cheddar cheese, shredded mozzarella cheese, parmesan & scallions. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand-cut Idaho potatoes with skin on, fried in 100% canola oil, salt and cayenne pepper.
$18.25
SPINACH QUICHE
Spinach, cheddar cheese, shredded mozzarella, parmesan heavy cream. Served with mixed greens, cherry tomatoes, balsamic vinegar. & extra virgin olive oil dressing, hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.QUICHE CRUST INGREDIENTS: Unsalted butter, kosher salt, water, sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthin gum
$17.50
EGG WHITE FRITTATA
Zucchini, yellow squash, celery, Spanish onion, parmesan. Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.BAGUETTE BREAD INGREDIENTS: (Cornstarch, white rice flour, brown rice flour, milk powder (*rbst-free), tapioca flour, potato starch, xanthan gum, egg whites, water, canola oil, white granulated sugar, dry active yeast, kosher salt.)
$16.95
TWO POACHED & BAKED WHOLE EGGS IN SAN MARZANO TOMATO SAUCE
Topped with Parmesan cheese & extra virgin olive oil.Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.Toasted baguette slices.
$18.50
GOAT CHEESE AND BABY SPINACH OMELETTE
Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, house roasted red potatoes in extra virgin olive oil, garlic & rosemary, parsley.Toasted baguette slices.
$17.50
EGGS BENEDICT WITH TRADITIONAL HOLLANDAISE SAUCE
Served on homemade toasted brioche bread,mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, house roasted red potatoes in extra virgin olive oil, garlic & rosemary, parsley. Contains fresh lemon juice, butter and cayenne pepper.
$16.50
TWO EGGS ANY STYLE
$15.75
CHEF JEMIKO’S FAVORITE BUTTERMILK PANCAKES ( BLUEBERRY)
Drizzled with maple syrup, served with fresh fruit salad
$17.50
CHEF JEMIKO'S FAVORITE BUTTERMILK PANCAKES ( CHOCOLATE )
Drizzled with maple syrup, served with fresh fruit salad. MAY CONTAIN SOY
$17.95
CHEF JEMIKO'S FAVORITE BUTTERMILK PANCAKES (PLAIN)
Drizzled with maple syrup, served with fresh fruit salad
$16.50
HOMEMADE BRIOCHE FRENCH TOAST
Drizzled with maple syrup, served with fresh fruit saladINGREDIENTS: Cornstarch, White Rice Flour, Brown Rice Flour, Milk Powder (*rBST-Free),Tapioca Flour, Potato Starch, Xanthan Gum, Whole milk, White Granulated Sugar, DryYeast, Kosher Salt, Unsalted Butter, Whole Eggs, White Granulated Sugar, orange, Cinnamon, Whole Milk, Heavy Cream, Vanilla Extract, 100% Canola Oil.FRUIT SALAD INGREDIENTS: Strawberries, blueberries, apple, pineapple, fresh squeezed lemon juice.
$18.50
AVOCADO TOAST
$17.50
TEO'S HOMEMADE CHICKEN SALAD TOAST
Toasted wholesome bread, chicken breast, homemade mayo, fresh scallion, parsley, salt, black pepper. hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.WHOLESOME BREAD INGREDIENTS: (White rice flour, active dry yeast, brown rice flour, organic cane sugar, whole eggs, guar gum, xanthan gum, ground golden flaxseed, rice bran, kosher salt, canola oil, club soda, apple cider vinegar.)
$18.75
CHEF'S FAVORITE CHEESE BREAD
Georgian style Baked cheese bread, feta, shredded mozzarella & blue cheese, centered egg yolk & butter.CHEESE BREAD CRUST INGREDIENTS: ( Brown rice flour, potato starch, whole grain millet flour, whole grain sorghum flour, tapioca flour, potato flour, cane sugar, xanthan gum, kosher salt, guar gum, Yeast dry active yeast, sorbitan monostearate, ascorbic acid. water, whole eggs, olive oil, flaxseed meal)
$20.50
PIZZA - UOVA E PANCETTA
Fresh tomato sauce, shredded mozzarella, parmesan, whole egg, speck (smoked prosciutto) and white truffle oil.
$25.50
PIZZA QUATRO FORMAGGI
Shredded mozzarella, parmesan, gorgonzola cheese, fontina.
$24.75
PIZZA MARGHERITA
Fresh tomato sauce, shredded mozzarella, fresh basil & extra virgin olive oil.
$24.50
PIZZA VEGETERIANA
Zucchini, yellow squash, white button mushrooms, San Marzano tomato sauce, fresh mozzarella, drizzled with fresh basil & extra virgin olive oil puree.
$24.75
SIX MINI DAIRY-FREE GLUTEN FREE CHOCOLATE CRINKLE MINI COOKIES
CONTAINS CORN & EGGS Non-GMO cornstarch, white rice flour, brown rice flour, tapioca flour, potato starch, xanthan gum, guar gum, canola oil, bittersweet chocolate, granulated white sugar, vanilla extract, whole eggs, baking powder, kosher salt, confectioners sugar.
$9.75
If you're on the hunt for a spot that feels like a cozy haven for gluten-free dining, Senza Gluten By Jemiko - 100% Gluten Free Cafe & Bakery Menu is the place to be. Nestled in the heart of New York at 171 Sullivan St, this café and bakery brings you a delicious, entirely gluten-free experience. Whether you're gluten-sensitive or simply looking for something new and delightful, their menu has something to satisfy every craving.
From freshly baked breads to mouthwatering pastries, every item is crafted with care and packed with flavor. The café offers a variety of options ranging from savory bites to sweet treats, all carefully prepared to ensure that you can indulge without worry. Each dish is designed to bring comfort and joy, whether you're stopping in for a quick lunch or enjoying a relaxing afternoon with friends. It’s a place where gluten-free eating doesn’t just meet dietary needs-it’s a celebration of taste, texture, and creativity.